Master essential techniques and core baking principles, building your solid foundation with our Diploma in Baking & Pâtisserie.
Learn advanced techniques, explore specializations like chocolate or bread, and gain essential business skills.
Turn passion into profession. Whether bakery owner or top restaurant chef, we'll help you get there.
Become a highly skilled pastry chef with both Japanese and European Pâtisserie technique
Programme Structure
Implementing industry-standard hygiene practices to ensure food safety.
Developing the skills to craft visually stunning and scrumptious cookies, biscuits, tart and pie creations.
Creating intricate cakes and plated desserts that delight senses.
Mastering the foundational techniques of bread making and shaping. Both Japanese and Western.
Achieving mastery in tempering chocolate and sugar crafts.
Learning the Traditional and Modern Japanese pastry techniques to create unique delicacies.
Developing leadership skills and business acumen for success in the pastry industry.
Unlock Your Business Potential
We understand the desire to become a successful pastry chef. We’ll equip you with the skills to make it happen.













B.H.M.S Business & Hotel Management School is one of the top universities in Lucerne, Switzerland. B.H.M.S take pride in their heritage and are well committed to the Swiss principles of hospitality education: respect for the customer, precision, rigour, attention to detail, immaculate presentation, discretion, and trustworthiness.
With the unique combination of academics, hands-on learning, and paid internships, students graduate with a guaranteed job placement and are equipped for a global career in diverse industries and sectors.
Culinary Arts Academy boasts a prestigious faculty comprised of British Royal Chefs, Michelin-starred chefs, and executive chefs from international hotels. Equipped with world-class kitchen facilities, it offers top-tier education that integrates culinary arts with business management knowledge.
Additionally, the Swiss Culinary Arts Academy is the only culinary school included in the QS World University Rankings, reflecting its outstanding teaching quality and facilities.
join the success
Don’t just take our word for it
Chat with our advisors so they can get to know you and help define which program you want to take.
Meet us at Puchong Bandar Puteri and discover our facilities & see our Instructors and Students at work.
Enroll for the Diploma in Baking & Pâtisserie programme and get ready to embark on your baking journey.
No 12-1, Jalan Puteri 1/5, Bandar Puteri, 47100 Puchong, Selangor.
+60 18 318 5000
info@hanabiacademy.com
Mon- Fri: 9am- 5pm